Join us for the third in the 4-part series of POP's new Community Orchard Resilience Education (POP CORE) course!
4pm - 5pm: Early Spring Wild Edibles Walk (optional, weather-permitting)
5pm - 6pm: Community Potluck and Food Culture Share (optional)
6pm - 8pm: In-class Workshop
When and how to harvest fruits
Low-maintenance, high yield food plants
Perennial medicinal and culinary herbs for the Philly climate
Edible and soil-building fungi for the orchard
Sample polycultures
Sample perennial edibles recipes - cider, fermentation, jams, jellies, greens
POPCORE combines many elements of orchard stewardship, ecosystem design, and food uses that POP has learned over the past ten years. This four part series is intended to grow the knowledge, skillset, and self-reliance of our community orchard partners and volunteers, resulting in happier, healthier, and more productive community orchards.
Those completing all four classes over any two year period will receive POPCORE Urban Orchardist Certification!
Space is limited, pre-registration required!
Sankofa Farm @ Bartram's Garden
Philadelphia, PA 19143
United States
| Event Fee(s) | |
| General Public | $30.00 |
| Bartram's Garden members | $20.00 |
| POP Partners & Volunteers Full Price | $20.00 |
| POP Partners & Volunteers Sliding Scale | $10.00 |
| POPCORE Sponsor | $50.00 |
Event Custom Fields
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